9 DAYS AVERAGE FRESHNESS
Dublin Dairy Irish Butter is an exceptionally delicious, traditional Irish butter with 82% fat content, hailing from Ireland. It's made from the milk of Irish cows that graze almost all year round on lush green meadows, which gives this butter its uniquely rich flavor. The 200g pack stays fresh for 18 days, making it ideal for sandwiches, baking, and all your culinary creations.
Country of origin
Description
Product Information
Traditional Irish butter, produced according to original recipes, with 82% fat content. Best for sandwiches and all kinds of pastries.
There's a reason why Ireland is called the Green Island: it's famous for its evergreen meadows where cows graze almost all year round. This is why Dublin Dairy butter, made from the milk of cows grazing there, is so exceptional and delicious.
Distributor Information
Euroser Dairy Group is committed to being the best distributor in the premium dairy products segment in Eastern and Central Europe. Euroser Dairy Group is an owner, exporter, and distributor of renowned European dairy products. The company's portfolio includes a wide and diverse selection of carefully chosen products.
Storage
Store between 0 - +7 °C.
Distributor
Euroser Dairy Group Sp.z.o.o. - Sp.k.
ul. Geologiczna 20, 02-246 Warsaw
Poland
Product Information
The information provided here about the products is for preliminary guidance only; final information will be provided on the product label upon receipt of the product.
Durability
Nutritional values per 100 g
Composition & Allergens
Allergens
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