Beyond Meat
Beyond Meat Burger Chicken
180 gFrozen
HUF 2,499 HUF 13,883 /kg
Delivery within 90 minutes
AI Summary
Country:
Holland,
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Chicken Burger
Manufacturer:
VELKÁ PECKA, S.R.O. Karolinská 654/2, Praha 8 - Karlín, 186 00
Store in a cold -18 and dry place, do not expose to direct sunlight
Cooking & Handling Recommendations:
- Frying (recommended):
Cook from Frozen.
Preheat the fryer at 170°C.
Place burgers on the basket and cook at 170°C for 5 minutes.
Results should appear golden and have a crispy coating. - Air fryer:
Cook from Frozen.
Preheat the air fryer at 180°C.
Place burgers on the tray and cook at 180°C for 9 minutes.
Results should appear golden and have a crispy coating. - Oven:
Cook from Frozen.
Preheat the oven at 220°C.
Place burgers on a tray with baking paper and cook at 220°C for 14 minutes, flipping halfway.
Results should appear golden and have a crispy coating. - Pan:
Cook from thawed.
Add one tbsp of oil (per burger) on a non-stick pan and preheat at medium-high heat.
Place burgers on the pan and cook at medium-high heat for at least 7 min flipping frequently until golden crispy
Durability
Water, Wheat flour, Wheat gluten (10%), Faba bean protein (6%), Modified corn starch, Flavouring, Rapeseed oil, Stabilisers (Methylcellulose, Cellulose), Pea starch, Coconut oil, Colour (Calcium carbonate), Salt, Corn starch, Rice flour, Yeast extract, Garlic powder, Onion powder, Pea protein*, Raising agents (Diphosphates, Sodium carbonates), Sunflower oil, Dried yeast, sugar, Spices and herbs.
Nutritional values per 100 g
| Energy value | 1073 kJ/257 kCal |
| Fats | 13 g |
| including saturated fatty acids | 1.8 g |
| Carbohydrates | 18 g |
| including sugars | 1.1 g |
| Protein | 15 g |
| Salt | 1.14 g |
| Fibre | 3.8 g |
Allergens
| Glutént tartalmazó gabonafélék |
| May contain traces of: |
| Szójabab |
Always check the allergens content on the product packaging before consumption.