MILKA SANTA WITH CARAMELIZED LOTUS BISCOFF COOKIE

Milka Santa with caramelized Lotus Biscoff biscuits

Milk chocolate made with Alpine milk, with caramelized biscuit pieces (12%).

Producer Information

100% Alpine milk from family farms. Only Alpine milk is used to produce the world's most tender chocolate. They consciously decided to work exclusively with Alpine milk, as high-quality, gently produced milk makes chocolate truly magical.

The milk they use comes from a 100 square kilometer Alpine region, from 800 quality farms, each caring for an average of 60-60 cows. The production of Alpine milk requires extraordinary care, which is how they can obtain truly creamy milk and delicious chocolate.

For 120 years, Milka has supported local Alpine dairy farms by sourcing milk from small, often family-run farms across generations. They are proud to help local farms with their livelihoods, which is why they steadfastly uphold this noble tradition of support.

Storage

Store in a dry, cool place, protected from sunlight!

Distributor

Mondelez Hungária Kft.
1117 Budapest
Neumann János u. 1/E IV. em.

Product Information
The information provided here for the products is for preliminary information purposes only; after receiving the product, you will receive final information based on the label of the given product.