Only 12 items left
134 customers have this product in their favourites
3% of customers buy regularly
This Hungarian Szamos marzipan heart dessert comes in a charming tent box. Made in Pilisvörösvár, it features dessert marzipan dipped in chocolate with at least 70% cocoa solids. You get 130 g of this delightful sweet. Be sure to store it in a cool, dry place protected from light to maintain its best quality.
Country of origin
Description
Szamos Marzipan Heart Dessert Tent Box
Dessert marzipan with chocolate coating.
Manufacturer information
Little Szavits Mladen, a poor Serbian boy from Szentendre who grew up without a father, was a confectionery apprentice at the famous Auguszt E. József's shop on Krisztina Boulevard. One day, sometime in the early thirties, a Danish confectioner came to the company and showed them how to make pretty little roses from the sugary almond paste, marzipan, with sufficient dexterity, attention, and a lot of practice. Many hours, days, months, years, and decades, and hundreds of thousands of marzipan roses have passed and been sold since then. With a lot of hard work and family cooperation, this rose blossomed by the mid-nineties into a promisingly developing company in Pilisvörösvár: Szamos, employing hundreds of workers, serving 90% of the Hungarian market, and exporting to seven countries. In 1987, Szamos also opened one of the most beautiful shops in downtown Pest. Today, the company no longer produces only marzipan paste, roses, and figures, but also a wide variety of sweets, cakes, and, last but not least, fine desserts. Most of the recipes are a testament to the ingenuity of Szamos Mátyás. As many pieces, so many shapes, so many flavors, so many specialties, so many surprises.

Storage
Store between 18-25 °C.
Distributor
Szamos Marcipán Kft.
2085 Pilisvörösvár, Szent Erzsébet Street 109.
Product information
The information provided here about the products is for preliminary informational purposes only; final information will be provided on the product label after you receive the product.
Nutritional values per 100 g
Composition & Allergens
Composition
- Mandula39 %
- Cukor
- Csokoládé20 %
- Kakaómassza
- Cukor
- Kakaóvaj
- Emulgeálószer
- Szójalecitin
- Természetes vanilia aroma
- Glükóz-fruktóz szirup
- Ivóvíz
- Tartósítószer
- Káliumszorbát
- Nedvesítőszer
- Invertáz
Allergens
- Szójabab
- Diófélék
- May contain traces of:
- Glutént tartalmazó gabonafélék
- Tej























