Jókenyér Spenótos-ricottás tekercs 

Jókenyér Spinach and Ricotta Roll

100% natural ingredients, meaning no flavor enhancers, additives or colorants, or pre-made flour mixtures are used, just like all JÓkenyér products.

Producer information

JÓkenyér started as a family business and has been working for 27 years to ensure that fresh, sourdough, additive-free bakery products are on as many tables as possible. They pay special attention to making their breads and bakery products from 100% natural ingredients. They believe that what is needed for good bread is the gift of nature and the heart and soul of the baker. That is why they avoid flavor enhancers, additives and colorants. To this day, they work with the same sourdough that they brought home from Baden-Baden almost 30 years ago with the aim of creating the foundations of the German "Brotkultur", which is part of the world heritage, in Hungary. In addition to traditional wheat sourdough, JÓkenyér also uses rye sourdough and sourdough made from whole wheat and rye, for which they grind the grain fresh in their own mill. This ensures the freshness and flavor of their breads.

Suggested use

We recommend consuming the product on the day of delivery.

Storage

Store in a cool, dry place!

Distributor

Ludwig & Mentesi Kft.
2084 Pilisszentiván, Erzsébet Ipari park 4.

Product information

The information provided here about the products is for preliminary information only; after receiving the product, you will receive final information based on the label of the product in question.