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Heinrichsthaler Gouda Grated Cheese 48%

Heinrichsthaler Gouda Grated Cheese 48%

200 gHUF 7,995 /kg

20 DAYS AVERAGE FRESHNESS

1,599HUF

1,056 customers have this product in their favourites

24% of customers buy regularly

Try this delicious German Heinrichsthaler grated gouda cheese, made responsibly from high-quality fresh milk. This 200 g semi-hard cheese features a minimum of 48% fat in dry matter. With its characterful and easily recognizable flavor, it is the perfect choice for your homemade pizzas, sandwiches, or pasta dishes. It stays fresh for up to 26 days when stored in the fridge.

Country of origin

Germany

Description

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Product description

Gouda is one of the most famous Dutch cheeses. Its characteristic flavour is easily recognisable, we love it in sandwiches and baked gouda also gives a delicious flavour to homemade pizza.

Producer information

Heinrichsthaler makes its whole, sliced and grated cheeses from the best quality fresh milk, excellent raw materials and environmentally conscious, responsible production methods. In addition to natural and classic flavours, their range also includes specialities such as beer cheese, wild garlic, chilli or fenugreek cheese.

Storage

At a temperature between +4°C and +6°C.

Distributor

White Lake Kft.
2040 Budaörs, Vak Bottyán u. 24.


Product information

The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.

Durability

Average durability from the time of delivery: 20 days.

Guaranteed minimum durability from the time of delivery: 6 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1387 kJ334 kCal
Fats
26 gincluding saturated fatty acids17 g
Carbohydrates
3 gincluding sugars0.1 g
Protein
22 g
Salt
1.8 g

Composition & Allergens

Composition

  • pasztőrözött tej
  • tejsavbaktérium-kultúra
  • oltóenzim
  • Étkezési só
  • Szilárdítóanyag
  • Kalcium-klorid
  • Tapadást gátló anyag
  • Burgonyakeményítő
  • Színezék
  • Béta-karotin

Allergens

  • Tej