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Looking for a delicious kick? The Roots Radicals Sambal hot sauce is a flavorful, spicy condiment crafted in Germany. This 187 ml sauce features red chilies slow-fermented for over a month, roasted tomatoes, lemongrass, ginger, macadamia nuts, and kaffir lime. Inspired by Indonesian traditions, this eco-friendly, upcycled product is perfect for curries, soups, or as an aromatic dip.
Grapoila walnut butter
Country of origin
Description
Delicious spicy chili sauce made from our fermented chilies with roasted tomatoes and aromas of lemongrass and ginger.
The recipe for our Sambal Hot Sauce flourished during a trip to Indonesia, where we learned how to make an essential condiment that spices local everyday lives. With this hot sauce, we would like to honour Indonesian culture and the richness of its flavors. We brought flavours and memories back with us, and our Sambal Hot Sauce represents our authentic interpretation. Our Sambal Hot Sauce is made by slowly fermenting red chilis for over a month, adding a base of roasted tomatoes with macadamia nuts, lemongrass, ginger, and kefir lime. Use it naturally for any Indonesian dish, as a base for any aromatic dish, as a side to add hotness and aroma to your soup, or in a curry stew.
Roots Radicals is a zero-waste company that operates according to the principles of a circular economy. Our Sambal Hot Sauce has 55% rescued ingredients.
Nutritional values per 100 ml
Composition & Allergens
Composition
Chili pepper, tomato, vinegar, shallot, garlic, olive oil, cane sugar, ginger, lemongrass, kaffir limes, tree nuts, spices, xanthan.
E415(Xantángumi)
Allergens
- Diófélék
- May contain traces of:
- Glutént tartalmazó gabonafélék