Avocado green, requires maturation
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This 150g Hass avocado from Kenya arrives in varying degrees of ripeness, making it highly versatile for your kitchen. Packed with healthy oils and nutrients, it is perfect for mashing onto toast with lemon juice or blending into a fresh guacamole. Harder avocados ripen beautifully at room temperature in just 2 to 3 days.
15 min
Quick
Country of origin
Description
If you buy a hard fruit, it will ripen at room temperature in 2-3 days, soften, and if you cut it, it will brown relatively quickly. The highly nutritious pulp, which contains a lot of protein and oil, is consumed raw. It contains polyunsaturated fatty acids.
Interesting fact
Avocado is high in energy and an excellent source of unsaturated fatty acids, which are good for the cardiovascular system. It is also rich in vitamins: vitamin C, B vitamins, vitamin A precursor, and something even more original: it also contains antioxidant vitamin E. Its mineral and trace element content is high and varied. It replenishes the body with potassium, magnesium, iron, zinc, copper and manganese. The flesh of an avocado picked semi-ripe is soft and easy to digest. Consume it without added fat, simply seasoned with lemon, a little salt and pepper.
*the picture is an illustration
Use
Excellent cream instead of butter for spicy sandwiches; for example, on toasted bread, or crushed with a little lemon juice. Its B vitamins help brain cells produce sleep hormone. Ripe avocados should be stored in the refrigerator, harder ones at room temperature.
Storage
Store in a dry, cool place, between 10-12 °C.
Distributor
Kifli.hu Shop Limited Liability Company
1106 Budapest, Jászberényi út 45.
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.