Zserbó Bundt Cake

We start with the dough; I add the baking powder, salt, 10 dkg ground walnuts to the flour, and mix thoroughly.

Cream the butter with the sugar, mix in the eggs, then the flour and walnut mixture, combine thoroughly and pour into a greased/floured Bundt cake tin.

Bake in a preheated oven at 170 degrees Celsius for 40-45 minutes. Baking time may vary per oven, perform a skewer test.