Maggi

Maggi Erőleves cérnametélttel

Maggi Noodle Soup with Vermicelli

Do you also like your soup with lots of noodles? Are you looking for a tasty soup that is easy to make and ready in 5 minutes? If your answer is yes, then Maggi Noodle Soup with Vermicelli is the perfect choice. Whether it's a quick lunch or a light dinner, this soup with its golden yellow colour and vermicelli noodles is sure to impress. All Maggi products are made from dried ingredients, which ensures the shelf life of the products and means that there is no need to add preservatives.

Preparation

1. Add the contents of the packet to 0.75 l of boiling water.
2. Cook over medium heat for 5 minutes, stirring occasionally.

About the brand

Julius Maggi was born in 1846 as the child of a Swiss miller family, during the industrial revolution. At that time, more and more women started working outside the home, which created a demand for food that was quick and easy to prepare, but also nutritious. Maggi was passionate about balanced nutrition, and as an innovative personality, he developed several foods from a young age in order to meet these new demands.

Nestlé acquired the Maggi brand in 1947, and the tradition has continued worldwide. Whether it's Maggi cubes, bases, soups or seasonings, consumers know they can rely on the high quality of Maggi brand products.

Storage

Store in a dry, cool place, protected from sunlight.

Distributor

Nestlé Hungária Kft.
1095 Budapest, Lechner Ödön fasor 7.

Product information

The information provided here about the products is for preliminary information only, and after receiving the product, you will receive final information based on the label of the product.