Milka Sensations Choco Inside

Milka Sensations biscuit with Alpine milk chocolate pieces and milk chocolate filling

Biscuit with Alpine milk chocolate pieces (15.4%) and milk chocolate filling (4.5%) (26%).

*The image is illustrative.

Producer information

100% Alpine milk from family farms. Only Alpine milk is used to produce the world's most tender chocolate. They have consciously decided to work exclusively with Alpine milk, because the excellent quality, tenderly produced milk makes the chocolate truly magical.

The milk they use comes from an Alpine region of 100 square kilometres, from 800 quality farms, each of which looks after an average of 60-60 cows. The production of Alpine milk requires exceptional care, which is the only way to obtain really creamy milk and fine chocolate.

For 120 years, Milka has supported local Alpine dairy farms by sourcing milk from small, often family-run farms over generations. They are proud to help local farms make a living, which is why they continue to uphold this noble tradition of support.

Storage

Store between 10-20 degrees.

Distributor

Mondelez Hungária Kft.
1117 Budapest,
Neumann János utca 1/E

Product information

The information provided about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.