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Treat yourself to these delicious FRoSTA breaded salmon fillet sticks, sourced directly from Germany. This 270 g portion is made with 100% natural ingredients, meaning absolutely no artificial flavor enhancers, colorings, or aromas. They are incredibly easy to prepare—just bake them in the oven for 12–15 minutes or pan-fry for 6–8 minutes for a quick, crispy, and wholesome meal.
Country of origin
Description
FRoSTA Salmon fillet sticks
FRoSTA Salmon fillet sticks.
Preparation
In a pan
- Preparation time: approx. 6 minutes
- Heat the oil in a pan, then add the salmon sticks and fry for 6-8 minutes, turning occasionally.
In the oven
- Preparation time: approx. 12 minutes
- Preheat the oven to 220°C, then place the salmon sticks on a baking tray (you can use baking paper) and bake for 12-15 minutes.
Producer information
It is important to them that the FRoSTA name is associated with delicious food made from natural ingredients. That is why FRosTA has developed and implemented the 100% natural flavour programme, because everything at FRoSTA is natural. FRoSTA has banished additives. It does not use artificial flavour enhancers, colours or flavourings, only natural ingredients.
Storage
Keep at a temperature below -18°C until the end of the month indicated on the side of the packaging.
Distributor
FRoSTA Sp.Zo.o
Witebska 63
85-778 Bydgoszcz
Poland
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Nutritional values per 100 g
Composition & Allergens
Composition
- Lazacfilé65 %
- oncorhynchus gorbuscha
- Panírmorzsa15 %
- Búzaliszt
- Élesztő
- Étkezési só
- Pirospaprika
- Kurkuma
- Ivóvíz
- Napraforgó olaj
- Búzaliszt
- Étkezési só
Allergens
- Glutént tartalmazó gabonafélék
- Hal