GoodBread Cocoa Snail 

Product description

Almost everyone loves chocolate snails: fine puff pastry dough paired with a soft, melting silky cocoa flavor. Mainly for breakfast, for those who are growing even for dinner, or as a dessert after lunch, the chocolate snail stands up in every situation. Jókenyér's chocolate snail is crumbly soft on the inside and outside, so you don't have to struggle to eat the crispy outer layer for the more beautiful, richly cocoa-flavored interior.

Producer information

Jókenyér started as a family business and has been working for 27 years to ensure that fresh, sourdough, additive-free bakery products are on the table of as many people as possible. They pay special attention to making their breads and bakery products from 100% natural ingredients. They believe that what is needed for good bread is the gift of nature and the heart and soul of the baker. That's why they avoid flavor enhancers, additives and colorants. To this day, they work with the sourdough that they brought home from Baden-Baden almost 30 years ago with the aim of creating the foundations of the German "Brotkultur", which is part of the world heritage in Hungary. In addition to traditional wheat sourdough, Jókenyér also uses rye sourdough and sourdough made from whole wheat and rye, for which the grain is freshly ground in their own mill. This ensures the freshness and taste of their breads.

Storage

Store in a dry, cool place!

Distributor

Ludwig & Mentesi Kft.
2084 Pilisszentiván, Erzsébet Ipari park 4.

Product information

The information provided here on the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.