Vegán Manufaktúra

Vegan Hungarian barbecue grill

Product information:

Pre-cooked and prepared for grilling wheat protein-based meat substitute preparation. The base of the Hungarian grill sausage is good quality wheat gluten, oatmeal and two types of flour. Its taste is due to the properly developed proportions of pepper, caraway and paprika spices that have been perfected for months. Preparation: remove the artificial casing from the grill sausages, fry them in a little oil, then eat them with ketchup, mustard, or even with stews.

Storage: Store between 4-7 °C. Consumable until the date indicated on the packaging.

Preparation: Can be consumed directly after heating in hot water, in a pan or in a microwave oven.

Distributor:

VEGÁN-Manufaktúra Kft.

Product information
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