BRÓT Gluten-Free Almond & Hazelnut Cream Cookies (2 pcs) 

BRÓT Gluten-free almond–hazelnut filled biscuits – two delicately crisp biscuits with a rich dark chocolate filling. Made with almond and hazelnut flour, sweetened with agave syrup, and refined with cinnamon and fresh lemon zest.

Freshly made in the Brót by Villa Bagatelle workshop, this biscuit is both elegant and comforting: nutty notes, silky chocolate, and citrus freshness come together in a balanced, long-lasting flavor. A premium companion to coffee or tea, it also holds its own on a dessert table—especially if you let it rest at room temperature for a few minutes before serving, so the filling becomes even softer.

Use

Ready to eat; no further preparation required. Recommended on its own, served alongside beverages.

About Manufacturer

duplaW Kft is a company that believes in reliable-quality products suited to everyday moments as well as special occasions. The brand’s focus is consistent quality: careful ingredient selection, precise processing, and a disciplined production approach.

The name duplaW is a promise of stability and predictability—the kind of attention you can feel when a product’s taste, texture, and reliability deliver the same high standard time after time. This commitment creates a premium experience: fewer compromises, more confidence in your choice.

Usage tip: duplaW products fit just as well into quick everyday solutions as they do into thoughtful presentation—taste, combine, and adapt them to your own favorite dishes.

duplaW Kft – quality you can confidently rely on.

Storage

Store at room temperature (+18–+22 °C) in a dry, cool place.

Manufacturer

duplaW Kft
1126 Budapest, Németvölgyi út 17
villa@bagatellebudapest.com