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Indulge in FOURNIL DE PIERRE's delicious, ready-to-bake Pain au Chocolat, a true French delight. Made with premium butter and delicate, flaky pastry, these frozen treats bake up crispy on the outside and wonderfully soft inside. The rich chocolate harmoniously blends with the buttery dough, offering a perfect breakfast or coffee companion. Each pack contains 420g of these pre-baked pastries, ready for you to finish baking at home for that fresh-from-the-oven taste.
Freego Gluten-Free, Lactose-Free puff pastry Cottage Cheese cushion,pre-rising, quick frozen
Country of origin
Description
Frozen, ready-to-bake, delicious buttery pain au chocolat
Frozen, ready-to-bake buttery pain au chocolat is made with premium butter and delicate, flaky pastry. After baking, it yields a pastry that is crispy on the outside, soft and light on the inside, with a rich flavour where the chocolate and buttery dough harmoniously blend. Ideal for breakfast or with coffee.
Storage
Store at -18 °C, thaw before use.
Preparation
Thaw for 30–45 minutes before use. Preheat the oven to 190 °C, then bake for approx. 15–17 minutes at 165–170 °C.
About the Distributor
Szega Camembert Kft is a Hungarian company; based on its name, it is associated with the production of Camembert-type cheeses and related dairy products. The focus of its operations is on consistent quality and reliable product characteristics.
Soft, creamy cheeses are well-suited for cold platters, sandwiches, as well as baking and cooking, when a versatile ingredient is needed.
Distributor
Szega Camembert Kft
1026 Budapest, Pázsit u. 2 -1/B
Product Information
The information provided here for the products is for preliminary guidance only; final information will be available on the product label after receipt of the product.
Nutritional values per 100g
Composition & Allergens
Composition
búzaliszt, finom francia vaj 19%, víz, csokoládé 9,8% (cukor, kakaómassza, kakaóvaj 0,15%, emulgeálószer: szójalecitin, természetes vanília-aroma), cukor, élesztő, tojás, búzaglutén, só, sovány tejpor, tejszínpor (tejzsír, a tejszín zsírszegény szárazanyaga), lisztjavító adalékok (alfa-amilázok, hemicellulázok, aszkorbinsav).Nyomokban szezámmagot és dióféléket tartalmazhat.
Allergens
- Glutént tartalmazó gabonafélék
- Tojás
- Tej
- May contain traces of:
- Diófélék