Ceres
Ceres Napicipó Whole Grain Spelt Bread
350 gAI Summary
Try Ceres Napicipó Whole Grain Spelt Bread! This sliced Hungarian product is crafted from whole grain spelt wheat, with 62% of its flour being whole grain spelt, making up 41% of the finished product. Made with minimal other cereals, it supports a balanced diet. This 350g pack is excellent for sandwiches and toast, perfect for those who love spelt bread.
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Country:
Hungary,Similar products
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Recipes
8 min
Ceres Napicipó is a sliced loaf made from wholegrain spelt bread, produced from spelt wheat. Recommended for lovers of wholegrain breads for everyday consumption.
62% of the spelt flour used is wholegrain spelt wheat flour; in the finished product this corresponds to 41% wholegrain and 25% white spelt flour content. It is made with minimal use of other cereal meals, so it can help support a balanced diet.
Use
Suitable for sandwiches and toast.
About Manufacturer
Ceres ZRt. is present in the food industry as a corporate manufacturer and supplier. Its products are designed to meet everyday needs, with a focus on consistent quality and reliable performance.
Ceres products can be a practical choice for home consumption and cooking when consistent quality and dependable usability are most important.
Storage
After opening, rewrap the remainder well, store in a cool, dry place and consume within 2–3 days.
Manufacturer
Ceres ZRt.
9029 Győr, Reptéri út 1.
Durability
Guaranteed minimum durability from the time of delivery: 3 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.teljes kiőrlésű TÖNKÖLYBÚZALISZT (41%), ivóvíz, fehér TÖNKÖLYBÚZALISZT (25%), élesztő, vitális BÚZAGLUTÉN, étkezési só, kovászkészítmény [ivóvíz, ROZSLISZT, baktériumkultúra, savanyúságot szabályozó anyagok (tejsav, ecetsav)], emulgeálószerek (zsírsavak mono- és digliceridjei, nátrium-sztearoil-2-laktilát), BÚZAMALÁTALISZT, BÚZAGLUTÉN, ROZSLISZT, tartósítószerek (nátrium-propionát, szorbinsav), lisztkezelő szerek (aszkorbinsav, enzimek {BÚZA}).
Nutritional values per 100g
| Energy value | 1075 kJ/254 kCal |
| Fats | 1.8 g |
| including saturated fatty acids | 0.9 g |
| Carbohydrates | 44 g |
| including sugars | 0.3 g |
| Protein | 12 g |
| Salt | 1.2 g |
| Fibre | 6.3 g |
Allergens
| Glutént tartalmazó gabonafélék |
| May contain traces of: |
| Tojás |
| Szójabab |
| Tej |
| Diófélék |
| Zeller |
| Sesame seeds |