Mesterszakács Manufaktúra

Porchetta with herbs sous vide

Mesterszakács Manufaktúra Zöldfűszeres porchetta sous vide

Discover the pinnacle of gastronomy with Mesterszakács Manufaktúra's herb-seasoned porchetta! This carefully deboned, skin-on pork belly is seasoned with fresh parsley, rosemary, and thyme, then crowned with a pinch of grated untreated lemon zest. The sous vide technology ensures the meat's perfect tenderness and a deep harmony of flavors, allowing you to prepare restaurant-quality dishes at home.

This special product not only pampers your taste buds but also reflects a commitment to traditional craftsmanship and sustainable production. It is an ideal choice for everyday meals or special occasions when you want to provide a truly memorable experience for your loved ones.

Use

Place the unopened vacuum bag in hot water below 70°C for 15 minutes. Then remove the bag, pat the meat dry, and place it in a baking tray with a little fat. Roast at 200-220°C for about 45 minutes. During the last 15 minutes, brush the skin with vinegar every 5 minutes to make it crispy. Slice and serve as desired.

About Manufacturer

The Rosd Gasztro Sziget Élelmiszer Gyártó Szociális Szövetkezet is a dedicated food manufacturer distinguished by its passion for community values and quality. As a social cooperative, their goal is not only to produce excellent products but also to support local communities. The foods they produce represent outstanding quality, with a strong emphasis on sustainability and ethical practices throughout the production process.

The cooperative takes pride in offering products that are not only delicious but also responsibly produced, ensuring that customers can feel confident that their choices support both the environment and the community. The products of Rosd Gasztro Sziget Élelmiszer Gyártó Szociális Szövetkezet represent exceptional quality, making them ideal for everyday consumption as well as special occasions, where care and exclusivity can be tasted in every bite.

Storage

Store in the refrigerator at 0-5°C. Consume within 3 days after opening. For unopened packages, refer to the expiration date on the packaging.

Manufacturer

Rosd Gasztro Sziget Élelmiszer Gyártó Szociális Szövetkezet
2162 Őrbottyán, Harang u. 87