Bocco Doro
Diós zserbó ice cream
475 mlMaia AI Summary
Savor Bocco Doro's Diós Zserbó ice cream, a delightful Hungarian specialty in a 475ml pack. This unique ice cream captures the essence of traditional Gerbeaud cake, featuring its rich flavor, complemented by a luscious walnut-biscuit sauce, decadent dark chocolate cream, and crunchy biscuit pieces. Made in Hungary, it's a perfect frozen treat. Store at -18 °C; do not refreeze.
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Hungary,Similar products
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Walnut Gerbeaud
Gerbeaud-flavored ice cream with walnut-biscuit sauce, dark chocolate cream, and biscuit pieces.
Distributor Information
Bestar Hungary Kft. is a wholly privately owned company, which was founded as a limited partnership in 2001 and then transformed into a limited liability company in 2006. Its goal is to develop into a modern company in Hungary that provides comprehensive services to companies that wish to enter the Hungarian retail market with their products but lack an adequate network, sales team, or logistics.
Storage
Store at -18 °C. Do not refreeze the product!
Distributor
Bestar Hungary Kft.
1112 Budapest, Kérő u. 8. 4/25.
Product Information
The information provided here about the products is for preliminary guidance only; after receiving the product, you will get final information based on the label of the specific product.
Composition
| visszaállított sovány tej | |
| Sűrítményből készült sárgabaracklé | 11.5 % |
| keksz | 9.5 % |
| Búzaliszt | |
| Cukor | |
| Kókuszzsír | |
| térfogatnövelőszer | |
| E500(ii) - Nátrium-hidrogén-karbonát | |
| Cukor | |
| Kakaós szósz | 8 % |
| Növényi olaj | |
| Napraforgó | |
| Pálma | |
| Zsírszegény kakaópor | 26 % |
| Cukor | |
| Laktóz | |
| tejsavópor | |
| Mogyoró | |
| Emulgeálószer | |
| Szójalecitin | |
| aromák | |
| Fehércsokoládés krém | 6.3 % |
| Növényi olaj | |
| Napraforgó | |
| Pálma | |
| Cukor | |
| Teljes tejpor | |
| Fehér csokoládé | 10 % |
| Zsírszegény kakaópor | |
| Kakaóvaj | |
| Teljes tejpor | |
| Laktóz | |
| tejsavópor | |
| Emulgeálószer | |
| Szójalecitin | |
| aromák | |
| Dió | 4.8 % |
| Tejszín | |
| Növényi olaj | |
| Napraforgó | |
| Repce | |
| glükózszirup | |
| Kókuszzsír | |
| Dextróz | |
| karamellizált cukor | |
| aromák | |
| Szentjánoskenyérliszt | |
| Étcsokoládé | 0.1 % |
| Kakaómassza | |
| Cukor | |
| Kakaóvaj | |
| Emulgeálószer | |
| Szójalecitin | |
| Vanilia aroma | |
| Emulgeálószer | |
| :E471-zsírsavak mono- és digliceridjei | |
| Stabilizátorok | |
| Szentjánoskenyérliszt | |
| guargumi | |
| E407 - Karragén | |
| Étkezési só | |
| Étkezési sav | |
| E330 - Citromsav | |
| Színezék | |
| E160a(i) - Karotinok | |
| Show all |
Nutritional values per 100g
| Energy value | 1281 kJ/306 kCal |
| Fats | 19.4 g |
| including saturated fatty acids | 6.7 g |
| Carbohydrates | 29 g |
| including sugars | 22 g |
| Protein | 4 g |
| Salt | 0.2 g |
| Fibre | g |
Allergens
| Földimogyoró |