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Create stunning desserts at home with this premium Italian Decora glucose! This 230 g ingredient is perfect for making pastilles, syrups, mousse, ice cream, and fondant or sugar paste. It provides excellent elasticity to your sweet creations without any unwanted crystallization. Bringing professional Italian confectionery art to your kitchen, Decora helps you bake without compromise. Just store it in a cool, dry place.
Country of origin
Description
Decora glucose
For making pastilles, syrups and fondant/sugar paste. Also suitable for making mousses and ice creams. It provides flexibility without crystallizing.
About the brand
The Decora brand is synonymous with Italian confectionery art and professional cake decorating. The company was founded by the De Luca family, building on decades of catering and confectionery experience, with the aim of providing the highest quality tools and ingredients for both professional pastry chefs and enthusiastic home bakers.
Decora's philosophy is based on combining Italian elegance, creativity, and functionality. Their wide range of products covers all areas of confectionery, helping creators turn their ideas into uncompromising, perfect sweets.
Storage
Store in a dry, cool place.
Distributor
Szab-Bri 2009 Kft
4400 Nyíregyháza Váci Mihály út 41
Product information
The information provided here about the products is for preliminary information only; final information will be provided based on the product label after you receive the product.
Composition & Allergens
Composition
- glükózszirup
- Dextróz