
D-Life
Pasta Norella Reduced-Carbohydrate, Gluten-Free Dry Pasta
250 gAI Summary
Discover D-Life's Pasta Norella Reduced-Carbohydrate, Gluten-Free Dry Pasta, a fantastic Hungarian product. It's egg-free, soy-free, GMO-free, high in dietary fiber, and vegan, delivering a traditional taste without artificial additives. Perfect for diabetics, gluten-sensitive individuals, dieters, and athletes, it also aids weight loss. This 250g pack foams while cooking; remember to rinse with cold water afterwards for best results.
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Country:
Hungary,Similar products
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Recipes
Low-carb, gluten-free, egg-free, soy-free, GMO-free, high in dietary fiber, vegan dry pasta with a traditional taste. Contains no artificial ingredients or flavor enhancers.
- Diabetics, those with gluten sensitivity, dieters, and athletes can all incorporate it into their diet. It promotes weight loss.
- Store in a place protected from direct sunlight.
- Cook in ten times the amount of boiling, salted water with a little oil for 5-6 minutes, then drain and serve. Rinse with cold water after cooking. It foams during cooking.
Composition
| csicseriborsó liszt |
| Aranylenmagliszt |
| Ördögnyelv liszt |
| Ivóvíz |
Nutritional values per 100g
| Energy value | 1518 kJ/364 kCal |
| Fats | 6.8 g |
| including saturated fatty acids | 0.9 g |
| Carbohydrates | 32.5 g |
| including sugars | 7.1 g |
| Protein | 28.6 g |
| Salt | 0.08 g |
| Fibre | 27.4 g |





