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Cornito

Cornito glutenfree millet pasta Tarhonya 200g

200 g
Local BrandNew
HUF 899 HUF 4,495 /kg

Country:

Hungary,

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Cornito Milla GM millet pasta (tarhonya) is made from carefully selected ingredients, and it can fit into a gluten-free and vegan diet. In addition to millet’s natural fiber and protein content, it is easy to digest, making it suitable for a variety of side dishes and one-pot meals.

Thanks to its fine-grained texture, it absorbs spices and sauces well, so it’s a practical base for vegetable, mushroom, or tomato dishes too. It can be prepared as classic tarhonya, or used as a soup addition.

Use

Cook in salted water, then mix to taste with sautéed onion, vegetables, or saucy dishes. It can also be added to soups as an addition.

About Manufacturer

Gluténmentes BT is a food industry company focused on products and solutions that meet gluten-free needs. The brand supports the everyday choices of customers who follow special diets.

Its products can be a practical help for home cooking, baking, or quick meal preparation. Production is centered on consistent quality and transparent, well-organized operations.

Storage

Store in a cool, dry place protected from sunlight.

Manufacturer

Gluténmentes BT
7361 Kaposszekcső Ifjúság u. 17.

kölesliszt

Nutritional values per 100g

Energy value1520 kJ/378 kCal
Fats4.2 g
including saturated fatty acids1 g
Carbohydrates73 g
including sugars6 g
Protein8.5 g
Salt11 g
Fibre0.0005 g