Tóalmási
Tóalmási Spicy Smoked Mangalica Dry Sausage Nitrite-Free 250gr
ca. 250 g28 DAYS AVERAGE FRESHNESS
ca.
AI Summary
Discover the delicious Tóalmási Spicy Smoked Mangalica Dry Sausage, a true Hungarian specialty! This nitrite-free delicacy is crafted from carefully selected Mangalica pork, traditionally smoked to ensure an authentic and rich flavour. It's perfect to enjoy on its own as a snack or as a delightful addition to your charcuterie board. This 250g pack stays fresh for an impressive 37 days, giving you plenty of time to savour every bite. Don't miss out on this premium quality, flavourful treat that brings a taste of Hungary to your table!
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Country:
Hungary,Similar products
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Tóalmási Spicy Smoked Mangalica Dry Sausage Nitrite-free
Suggested use
Can be consumed immediately on its own.
Producer information
The Tóalmási Sausage Manufactory passionately believes in traditional, additive-free meat products. It operates under the name Manufaktúrák Neked Kft. in Hungary and on international markets, where it serves its customers with premium quality products made from natural ingredients. Its Tóalmási sausages are made according to traditional recipes, from carefully selected ingredients, and are now available nationwide. The loyalty and trust of its returning customers motivate it every day to provide the best.
Storage
See packaging for storage temperature.
Distributor
Manufaktúrák Neked Kft.
2252 Tóalmás, Fő út 148.
Product information
The information provided here for the products is for preliminary guidance only, and final information will be provided on the label of the specific product after its receipt.
Durability
Composition
| Mangalica hús | 70 % |
| sertés szalonna | |
| Fűszerek | |
| Étkezési só |
Nutritional values per 100g
| Energy value | 1830 kJ/436 kCal |
| Fats | 40 g |
| including saturated fatty acids | 15 g |
| Carbohydrates | 0.5 g |
| including sugars | 0.5 g |
| Protein | 20 g |
| Salt | 3 g |
| Fibre | 0 g |