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These plant-based frozen gyoza dumplings from Bibigo feature soft tofu and a mix of fresh vegetables, wrapped in delicate gyoza pastry. Carefully seasoned to bring authentic Korean taste with a harmonious balance of flavours and textures, they make a satisfying vegetarian option. This frozen specialty is 300 g and should be kept frozen.
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Description
BIBIGO Gyoza Tofu and Vegetable is a delightful plant-based dumpling that combines soft tofu with a medley of fresh vegetables, all wrapped in a delicate gyoza skin. Each dumpling is carefully crafted to provide a satisfying bite with a balance of flavors and textures. Perfectly seasoned, these gyoza are not only a great vegetarian option but also packed with protein and nutrients, making them a delicious choice for those looking to enjoy authentic Korean cuisine in a healthier way.
Keep in the freezer
Nutritional values per 100 g
Composition & Allergens
Composition
- Zöldségek46 %
- Káposzta59 %
- Sárgarépa17 %
- Hagyma9 %
- spenót8 %
- újhagyma
- Búzaliszt
- víz
- Tofu4 %
- Szójabab
- víz
- Szilárdítóanyag
- Magnézium-klorid
- Szójaszósz
- víz
- Búza
- Só
- Tápióka keményítő
- Cukor
- Üvegtészta
- borsókeményítő
- Kukoricakeményítő
- víz
- Mungóbab keményítő
- Szezámolaj
- élesztőkivonat
- Repceolaj
- jódozott só
- Só
- kálium-jodát
- Búzaglutén
- Fokhagyma
- fekete bors
Allergens
- Szójabab
- Diófélék
- Sesame seeds