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Mantova Extra Virgin Olive Oil. This 1-liter, superior category olive oil from Hungary is obtained directly from olives solely by mechanical means. It's a blend of European Union and non-European Union origin olive oils, making it an ideal choice for cooking, baking, or dressing salads. Protect it from light and heat to maintain its quality.
40 min
Country of origin
Description
Mantova extra virgin olive oil
A blend of European Union and non-European Union origin olive oils. Superior category olive oil obtained directly from olives and solely by mechanical means.
Producer description
Proudly serving Italian food since 1905, they source 100% organic ingredients from local Italian farms from Sicily to Tuscany. Their imported Italian foods are naturally grown, traditionally made and freshly packed in Italy. They make it easy to create healthy, flavorful meals with essential ingredients for any Italian dish, including olive oil, balsamic vinegar, tomato sauce, Italian toppings, spices and pasta. And of course, no Italian feast is complete without lingering over a hot espresso, cookies and candies.
Storage
Protect from light and heat. Olive oil can become cloudy below 20°C and white, solid particles can start to form below 10˘C. At 20°C the oil will clear again. This does not affect the quality.
Distributor
Import-Trade Hungary Kft.
2870 Kisbér, Széchenyi u. 55.
Product information
The information provided about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the specific product.
Nutritional values per 100 g
Composition & Allergens
Composition
- olíva