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Pick Szalametti salami with paprika spg10x70g+11%

Pick Szalametti salami with paprika spg10x70g+11%

78 gHUF 9,987 /kg
779HUF

36 customers have this product in their favourites

Pick Szalametti paprika sliced salami is a traditional Hungarian smoked product crafted with rich paprika seasoning. Free from surface mold and conveniently pre-sliced, this flavorful salami is packed in a protective atmosphere to maintain its high quality. The total amount in the package is 78 g, making it ideal for sandwiches, breakfast, or quick cold platters. Keep stored below 20 °C.

Country of origin

Hungary

Description

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PICK SZALAMETTI PAPRIKA SALAMI smoked, mold-free, sliced paprika salami made with ripening regulator, packed in a protective atmosphere.

Pick Szeged Zrt. has preserved its traditions and unbroken success since its foundation in 1869. The company's history is inextricably linked with the story of their most famous product, PICK Winter Salami, which is still made according to the original recipe to this day. With a century and a half of experience, their dry-cured products are deservedly popular both at home and abroad. Through their care, attention, and pursuit of the highest quality, they offer outstanding products to consumers in every category.

Storage

The expiry date applies to undamaged packaging. Store below 20°C.

Distributor

Pick Szeged Zrt.
H-6725 Szeged, Szabadkai út 18.


Product information
The product information shown here is for preliminary guidance only; final information will be provided on the label of the specific product upon receipt.

Durability

Guaranteed minimum durability from the time of delivery: 10 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1883 kJ455 kCal
Fats
41 gincluding saturated fatty acids17 g
Carbohydrates
0.5 gincluding sugars0.5 g
Protein
21 g
Salt
3.8 g

Composition & Allergens

Composition

  • Sertéshús
  • sertésszalonna
  • Étkezési só
  • fűszerpaprika
  • Fűszerek
  • Szárított fokhagyma
  • Dextróz
  • fűszerkivonatok
  • Nátrium-eritorbinsav
  • starterkultúra
  • Káliumszorbát
  • Nátrium-nitrit
  • füst