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German Wasa Fibre crispbread is baked from whole grain rye flour enriched with wheat bran, sesame seeds, and oats. Prepared without yeast, palm oil, preservatives, hydrogenated fats, or artificial flavorings and colors, this crispbread is non-GMO and high in fiber. At 230 g, it keeps well for a long time, making it a dependable staple for your pantry.
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Description
Crispy bread made from wholemeal rye flour. Rich mixture of rye, wheat bran, sesame seeds and oats. Made without yeast.
Product description
Wasa Fiber is made from wholemeal rye flour. This includes wheat bran and wheat fiber, which means that three pieces cover roughly 30% of the daily requirement. The extra bran and fiber also enhance the taste of the bread.
Benefits
- High fiber content
- Not made with palm oil
- Contains no artificial flavors, colors or hydrogenated fats
- Preservative-free
- GMO-free.
Producer information
Founded in Sweden in 1919, Wasa is the world's largest crispbread manufacturer. Thanks to its excellent quality and variety, the brand brings joy to consumers in more than 40 countries.
Storage
Store in a dry, cool place!
Distributor
Latinum Zrt.
2310 Szigetszentmiklós
Leshegy Industrial Park
Leshegy u. hrsz. 12217/7.
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- Szezámmag7.9 %
- Zabpehely13 g
- Étkezési só
- búzacsíra
- teljes kiőrlésű rozsliszt57 g
- búzakorpa27 g
Allergens
- Glutént tartalmazó gabonafélék
- Sesame seeds