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Spice up your meals with this Roots Radicals fermented jalapeño hot sauce! This 190 ml German craft sauce is made from jalapeños slow-fermented for 6 weeks, giving it a wonderfully fruity and slightly sweet flavor. It is perfect for Mexican dishes, pizza, or pasta. Even better, this zero-waste brand uses rescued ingredients, making it a sustainable, upcycled choice for your kitchen.
Grapoila walnut butter
Country of origin
Description
Fruity, slightly sweet hot sauce made with our slow-fermented Jalapeño chilies.
The jalapeños we use to create this extraordinary, spicy chili sauce are slowly fermented over 6 weeks. The fermentation process preserves, transforms, and intensifies the taste of the jalapeños, making them the perfect complement to any Mexican dish, chili cheese fries, pizza, pasta, eggs, soups, and much more! This one is definitely a Roots Radicals classic.
Roots Radicals is a zero-waste company that operates according to the principles of a circular economy. By-products from our Fermented Jalapeño Hot Sauce are upcycled into Fermented Jalapeño Pepper Flakes and Baked Garlic Peel Salt.
Nutritional values per 100 ml
Composition & Allergens
Composition
Fermented jalapeño pepper, vinegar, garlic, salt, xanthan.
E415(Xantángumi)
Allergens
- May contain traces of:
- Glutént tartalmazó gabonafélék
- Diófélék