222 customers have this product in their favourites
Discover Lucullus Smoked Salt, a unique Hungarian product prepared by slow smoking over various woods and herbs. This special process infuses the salt with a milder, slightly sweet smoky flavour, perfect for elevating your culinary creations. Use it to season meats, fish, salads, or any dish where you desire a distinct, aromatic smoky taste. It comes in a convenient 30g pack, ready to transform your meals.
Country of origin
Description
Lucullus smoked table salt is prepared by slow smoking over various woods and herbs. It imparts a milder, slightly sweet smoky flavour to season meats, fish, salads, and other dishes.
The smoking process shapes the salt's character in a smoky direction, making it suitable for use when you want to add a distinct smoky flavour to your food. It can be used on its own or mixed with other spices.
Usage
It can be used on its own or mixed with various spices to flavour meats, fish, salads, and dishes requiring a smoky taste.
About the manufacturer
Szilasfood Kft. is a food industry company. Its products are available as part of the everyday food offering.
Storage
Store in a dry, cool place.
Manufacturer
Szilasfood Kft.
2144 Kistarcsa, Nagytarcsai út 6.
Composition & Allergens
Allergens
- May contain traces of:
- Zeller
- Mustard