Zucchini Muffin
45 min
Tímea Ďurovičová - @receptekamultbol
Ingredients
Price per portion:HUF 311.92
INGREDIENTS
Preparation method
Ingredients overview
- 1 medium-sized (green) zucchini, grated
- 200 g fine spelt flour
- 50 g brown sugar
- 50 ml olive oil
- 2 eggs
- 1/2 packet baking powder
- 2 teaspoons cinnamon
- 1/2 teaspoon baking soda
- 1 handful raisins
1
Peel the zucchini and grate it into a large bowl.
2
Add the rest of the ingredients and mix thoroughly with a spatula, then spoon the dumpling-like mixture into muffin tins lined with paper cases.
3
Bake in a preheated oven at 180 degrees Celsius for 30-35 minutes, then let it cool.
Nutritional values
Energy value
606.68 kJ145 kCalWe Also Recommend
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110 min