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Szafi Bakery Sourdough Loaf

Discover the Szafi Bakery Sourdough Loaf, a delicious bread alternative that is quick-frozen! This loaf is gluten-free, dairy-free, egg-free, and soy-free, and it is also free from corn and potato starch. As a slow-absorbing source of carbohydrates, it is a perfect choice for conscious nutrition.
This award-winning, carbohydrate-reduced loaf has a 35% lower carbohydrate content than similar products, so you can enjoy it without feeling guilty. It is one of the most authentic gluten-free loaves on the market, making it a great addition to any meal. Just take it out of the freezer and your delicious bread is ready!

It won a podium place in the "fresh bread" category at the Gluten-Free Bread of the Year 2023 competition.

Producer information

The Szafi Reform product family includes gluten-free, dairy-free, soy-free, added sugar-free, and paleo-friendly ingredients. Szafi Reform products include various non-cereal flours, grinds, sweeteners, spices, sweets, as well as their own developed, carbohydrate-reduced flour mixes, dessert bases with reduced carbohydrate and calorie content, and powder bases free from added sugar and artificial additives.

Storage

Store in a dry, cool place, below -18 degrees Celsius. Let the bread thaw at room temperature for 50-70 minutes, depending on the current temperature.

Distributor

Szafi Products Kft.
1106 Budapest,
Jászberényi út 47/a

Product information

The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.