Babyleaf Baby Spinach
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This Italian baby spinach is available in a quantity of 125 g. It is ideal for making fresh salads, smoothies, sandwiches, pesto, and sauces. You can also use it to prepare traditional spinach pottage, cream soup, or pasta dishes. To preserve its quality, store this vegetable in a dry, cool place between 5 and 10 °C.
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Country of origin
Description
Spinach is native to Central and Southwest Asia. Its other known names are: spinót, spenát, spinát, spinác, barátparéj. It probably originates from Persia, from where the Moors took it to Spain. It became popular in France in the 16th century. It arrived in Hungary early, in 1590 the leafy green vegetable called spinach was already mentioned.
It contains a lot of vitamins and minerals, its effect on health is extraordinary, so it is worth consuming as much as possible.
Its beneficial effects:
- high in antioxidants
- low in calories
- high vitamin content helps strengthen the immune system
- high vitamin K content also plays a role in liver detoxification
- magnesium content helps regulate blood pressure and calm nerves
- source of Omega-3 fatty acids
Suggested use
Ideal for fresh salads, smoothies, sandwiches, pesto, sauces. Of course, spinach stew, cream soup can be made from it, and it can be used in pasta dishes.
Storage
Store in a dry, cool place between 5-10 °C.
Product information
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