12 DAYS AVERAGE FRESHNESS
322 customers have this product in their favourites
29% of customers buy regularly
This premium Bavarian-style chicken grill sausage from the Hungarian brand Mesterszakács Manufaktúra is crafted from tender chicken thigh fillet with a touch of pork fat. Prepared using the gentle sous-vide method, it features a unique flavor profile of bay leaf, marjoram, and fresh grated lemon zest. Packed in natural sheep casing, it stays fresh for 12 days.
Country of origin
Description
Product description
Internationally known white sausage made from chicken thigh fillet and a little bit of back fat. Its Bavarian character is given by bay leaf and marjoram, which becomes pleasantly refreshing with grated lemon zest.
Preparation suggestion
Fry all sides for a few minutes in a pan, oven or on a grill with a little oil. It is recommended to fry it on a slow or medium flame/fire. The sheep's intestine may tear from sudden high heat.
Producer information
Based on his recognized professional past and experience, master chef Zsolt Gál started a food manufacturing manufactory. His work is characterized by professional humility and innovative creativity. We know that the lack of good professionals or the inadequacy of the technical background is a very big problem for maintaining a consistent level of quality. The aim of the Mesterszakács Manufaktúra is to provide standard high-quality supplies to hotels, restaurants, street food and party services, and to support quality catering.
Storage
Store in a refrigerator between 0-5 C degrees.
Distributor
Rosd Gasztro Sziget Élelmiszer Gyártó Szociális Szövetkezet
8156 Kisláng, Petőfi u. 83
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- csirkecomb filé71.7 %
- Sertés zsírszalonna26 %
- Étkezési só
- Citromhéj
- Fűszerek
- juhbél