Rosemary in pot
1 pcDelivery within 90 minutes
Product summary
This Italian rosemary is a key herb in Mediterranean cuisine, perfect for enhancing your dishes. Its leaves not only make meat dishes more digestible but also help extend their shelf life, while the flowers are great for flavoring and coloring salads. To ensure its long-term survival indoors, remember to repot this 1 pc plant into a larger container and mist it regularly. It's a wonderful addition to any kitchen, bringing fresh aroma and taste.
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Country:
Italy,
An important herb of Mediterranean cuisine.
The leaves of rosemary make meat dishes easily digestible and extend their shelf life, while the flowers are used to flavour and colour salads.
The purchased plant must always be repotted to ensure its long-term survival indoors. We recommend repotting them into a larger pot or planter so that they feel comfortable in a heated apartment and do not wilt. It is also important not to forget to mist them (with water)!
*The image is illustrative.
Interesting facts
Like most herbs, rosemary originates from European and African countries around the Mediterranean Sea. In these regions, countless types and varieties have developed, which can even vary from country to country.
Usage
It is used to season sauces, game meats, marinades, roasted poultry, fatty meat dishes, mushroom and fish dishes, and to prepare special herbal vinegars. Furthermore, with sage and onion, it is used to flavour and aromatize marinades, sauces, lamb and mutton dishes, and game meats (deer, venison, rabbit). It is particularly characteristic of Mediterranean cuisine, especially French and Italian dishes.
Storage
Store between 15-20 °C, in a non-dry room.
Distributor
Oxalis Seed Kft.
2142 Nagytarcsa, Felső Ipari körút 4.
Product information
The information provided here for the products is for preliminary guidance only; final information will be provided based on the product label upon receipt of the product.