Mustard 'Wasabina', microgreen
Elevate your dishes with Hungarian Wasabina mustard microgreens! These 10g packs offer an intense, pungent flavor, much like mustard, perfect for a zesty kick. Great on sandwiches, spreads, omelettes, or blended into salads and smoothies for a nutritional boost. Rich in vitamins and phytonutrients, these microgreens are best enjoyed raw to preserve their goodness, offering a versatile, fresh way to transform meals.
Country of origin
Description
Mustard 'Wasabina', microgreen
Mustard microgreens, like other microgreens, are excellent for sandwiches, as a topping for spreads, omelettes, and can also spice up your green salads.
Within the pungent flavour profile similar to mustard, the green-leafed Wasabina represents the more intense variety, while the burgundy Red Lace is rather the milder version.
They can be excellent additions to sandwiches and burgers, but can also be added to salads and smoothies. They contain vitamins B 1/2/3/6, C, E, K, as well as calcium, magnesium, iron, potassium, phosphorus, and zinc.
*The image is illustrative.
Usage
Given the high vitamin and phytonutrient content of fresh vegetables, the only recommendation regarding their preparation is to try to process them raw. Therefore, it is advisable to avoid heat treatment during preparation, so you can consume these delicious vitamin bombs without nutrient loss.
Storage
Store in a cool place at 6-10 °C, with average water requirements.
Store in the refrigerator between +6 and +8 °C until later use.
Distributor
Zöldpont '98 Kft.
2736 Albertirsa, 074. hrsz.
Product information
The information provided here about the products is for preliminary guidance only; final information will be provided on the product label after you receive the product.
Composition & Allergens
Composition
- Mustár mikrozöld
Allergens
- Mustard