


Békési
Békési Home Liver Pate
ca. 200 g14 DAYS AVERAGE FRESHNESS
ca.
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Product description
It is made from cooked bacon and cooked pork liver, seasoned with the addition of onion and salt, then smoked with beech wood.
Békési Házi Májas is a premium quality meat product, made from carefully selected ingredients based on a traditional recipe. Its rich, creamy texture and tasty, spicy flavour make it a perfect choice for sandwiches, cold platters or as a stand-alone dish. The natural ingredients and the traditional method of preparation guarantee an authentic taste experience that makes every meal special.
Producer information
Here everything is like in the old days! - say the customers entering the Békési Húsmanufaktúra shop, who formulate their own philosophy. Their manufactory aims to preserve the traditional, high-quality, Hungarian food culture. Accordingly, they make their sausages and all other handcrafted butcher's specialities, gourmet products from quality domestic ingredients, combining the traditions of Békés sausage making with modern production technologies. They preserve their products with salt and smoking, mature them in the open air, avoiding the addition of artificial materials, so that everything can remain as it was in the old days! They follow the path of the old master butchers, their flavours are the tradition itself!
Storage
Store refrigerated between 0-5 degrees Celsius
Distributor
Supp.li Kft.
1173 Budapest, Strázsahegyi dűlő 7.
Product information
The information provided on the products presented here is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Durability
Composition
Főtt sertés máj |
Főtt sertés szalonna |
Vöröshagyma |
Étkezési só |
Fűszerek |
Nutritional values per 100 g
Energy value | 1471 kJ/355 kCal |
Fats | 29.22 g |
including saturated fatty acids | 11.95 g |
Carbohydrates | 3.5 g |
including sugars | 0.81 g |
Protein | 19.42 g |
Salt | 2.28 g |
Fibre | g |