3,115 customers have this product in their favourites
27% of customers buy regularly
If you love healthy spreads, this Hungarian BioTechUSA peanut butter is a fantastic choice. This 400 g portion contains only peanuts and a pinch of salt, completely free from palm oil, coconut oil, preservatives, and added sugar. It is a 100% vegan, natural source of protein and fiber that fits perfectly into any active lifestyle or balanced diet.
Country of origin
Description
BioTechUSA Peanut Butter
Product information
BioTechUSA Peanut Butter is a peanut butter that contains only peanuts and salt. Palm oil-free, coconut oil-free, preservative and sugar-free.
Have you ever thought about trying the Americans' favorite, peanut butter? Then don't wait any longer, grab the BioTechUSA Peanut Butter, which contains only natural ingredients and is vegan. If you prefer easily spreadable, soft creams, choose the smooth version, and if you like the crunch of peanuts under your teeth, try the crunchy peanut butter.
Peanut butter is a great source of protein and fiber, which can be consumed in many ways, so it can be easily incorporated into your diet if you want a little variety.
Manufacturer information
BioTechUSA is the choice of modern, active and health-conscious people; those who have plans, goals and a vision for the future, and who are able and willing to fight persistently for them if necessary.
The choice of self-conscious people who want more, who want change. Change will be deepest when the need comes from within, grows into will and manifests itself in action: they want something else!

Storage
Store in a cool, dry place!
Distributor
BioTech USA Kft.
1033 Budapest, Huszti út 60.
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Nutritional values per 100 g
Composition & Allergens
Composition
- Mogyoróvaj99.3 %
- Földimogyoró
- Étkezési só
Allergens
- Földimogyoró
- May contain traces of:
- Glutént tartalmazó gabonafélék
- Rákfélék
- Tojás
- Szójabab
- Tej
- Diófélék
- Sulfur dioxide






























