3,588 customers have this product in their favourites
38% of customers buy regularly
Enjoy the delicious taste of Pantastico whole wheat toast bread, crafted in Hungary. This 400 g toast is made from quality whole wheat flour and olive oil, offering a wholesome option for your meals. It is incredibly convenient for quick breakfasts and stays fresh for up to 36 days, so you always have it ready for the perfect toast.
Country of origin
Description
Product description
Whole wheat flour bread with olive oil.
About the manufacturer
The establishment of the modern Hungarian milling industry began with the First Pest Roller Mill Company founded by Széchenyi in 1839. Following in the footsteps of their great predecessors, their company strives to preserve the heritage of the past and adapt to the demands and challenges of the 21st century. The company was established in its current form in 2000 and operates 4 mill museums, a granary, and also has an interest in a feed mixing and agricultural pellet production plant. Currently, the number of permanent employees is around 150. With a subscribed capital of 1.4 billion, the company provides a secure financial background for fulfilling its role in supplying flour to Budapest and its surroundings. Due to their capabilities and the demands of the times, they place particular emphasis on playing a leading role in the market for special grinds.

Storage
Store in a dry, cool place.
Distributor
Első Pesti Malom
Budapest, Bécsi út 135, 1034
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- Teljes kiőrlésű búzaliszt56 %
- víz
- Élesztő
- Növényi olaj
- napraforgóolaj2 %
- Pálmaolaj
- Búzaglutén
- Dextróz
- Só
- búzamaláta liszt
- etil-alkohol
Allergens
- Glutént tartalmazó gabonafélék
- May contain traces of:
- Tojás
- Szójabab
- Tej
- Mustard
- Sesame seeds









































