TR Művek

TR Sweet white Tokaj wine

We try to display the vintage and alcohol content as accurately as possible, but since there may be differences during vintage changes, please ask our customer service about the current vintage before purchasing, if this is a factor in your product selection.

TR Sweet late harvest 2019, sweet white wine, ORGANIC

Product description

A light, fruity everyday wine with a naturally sweet flavour. Organic (bio) viticulture and winemaking.

About the making:

They work with a vine load of about 1-1.5 kg in the vineyard. Manual harvesting of botrytis-free, withered grapes in mid/late October 2019. Gentle whole-bunch pressing and spontaneous fermentation in a steel tank. The entire quantity was aged in a 300-litre Zemplén Kádár oak barrel for 8 months. Thanks to its 76 g sugar content and fresh acids, it is a light, fruity, everyday sweet wine. With this late harvest wine, they try to show Tokaj's potential for natural sweetness and lightness at the same time.

Growing area: Tállya, Palota-dűlő

Food pairing suggestion:

We recommend sipping it on its own or as a lively accompaniment to a dessert. A very exciting pairing with spicy Asian dishes, game, grilled cheese on charcoal, vegetables.  

Producer information

TR Winery Tokaj - Organic boutique winery in the Tokaj Region.

Anikó, Pali, Dénes and Jani - the TR team. Since 2013, they have been bringing you the Tokaj terroir in bottles from the 3.5-hectare Palota-dűlő in Tállya. Since 2020, they have also had an organic (bio/organic) certification for both viticulture and winemaking. They strive to create and maintain the biological diversity of the environment. They do not use absorbable chemical pesticides, only contact products that strengthen the vine's natural defences and immune system.

In style, their wines follow the great, dry white wines that are renewing the Tokaj Region, complementing them with youthful vigour and lighter tones.

Being a volcanic area, the Palota-dűlő gives perfect minerality; its exposure favours the right acid-sugar balance. Furthermore, the Tokaj Region is all about natural sugar content, which they proudly show in their sweet late harvest, szamorodni and aszú.

They are committed to quality and to using technology that best showcases and preserves the grape variety and the growing area.

Storage
Store in a dry, cool place below 15°C, protected from sunlight. Keep refrigerated after opening and consume within a few days.

Product information
The information provided here for the products is for preliminary information only, and you will receive final information based on the label of the product after receiving the product.