Parsley green knot 
3 DAYS AVERAGE FRESHNESS
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This just harvested Hungarian parsley is a kitchen essential for your everyday cooking. Sourced directly from Hungary, this 26 g bunch stays fresh for 3 days when stored cool. It is incredibly versatile and perfect for seasoning or decorating almost any savory dish. To preserve its vitamins, avoid cooking it and simply add it finely chopped right before serving.
Country of origin
Description
Parsley greens are used in many ways, parsley root is often cooked in soups, which is also called parsnip. This herb and medicinal plant belongs to the celery family. Rich in vitamin C, E and minerals, its iron content is also outstanding. It has a mild diuretic effect, supports healthy kidney function.

*The picture is illustrative.
Interesting fact
A spice plant native to Southern Europe, the Mediterranean region, but has since spread all over the world.
Use
We can use it for practically everything except sweet dishes and desserts. It is very important not to cook parsley greens, because it loses its vitamin content. Chop it finely and add it to ready meals. If you rub finely chopped parsley into the abdominal cavity of a duck, goose or chicken prepared for roasting, it will eliminate the odours that many people find unpleasant. It is also highly recommended for decorating spicy dishes.
Storage
Store in a dry, cool place between 0-4 °C.
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.




































































