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Szerencsi CafeBar coffee slice with milk chocolate 

26 gHUF 15,577 /kg
405HUF

24 customers have this product in their favourites

This Hungarian Szerencsi CaféBar coffee bar is a chocolate bar made with real coffee and dipped in milk chocolate. Szerencsi is a dependable, well-established domestic producer with a rich history dating back to 1923. At 26 g, it is ready to eat immediately after opening and should be stored in a dry, cool place.

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Country of origin

Hungary

Description

The Szerencsi CaféBar is a sweet made with real coffee and dipped in milk chocolate. The history of the Szerencsi brand dates back to 1923, making it a long-established, reliable domestic manufacturer.

Their classic range includes well-known products such as the Retró szelet, Macskanyelv or konyakmeggy. The brand is a symbol of quality, which is also proven by the Magyar Brands award.

Use

Ready for direct consumption after opening.

About Manufacturer

Szerencsi Bonbon is a professional confectionery company committed to producing quality sweets and chocolates. The company places great emphasis on producing reliable and delicious products, constantly keeping customer needs in mind. The company applies the highest food industry standards during its manufacturing processes. Through their commitment to quality, Szerencsi Bonbon Kft. is a reliable partner for everyday sweet moments.

Storage

Store in a cool, dry place.

Manufacturer

Szerencsi Bonbon Kft.
Gyár u. 22.
3900 Szerencs
info@szerencsibonbon.hu

Nutritional values per 100 g

Energy value
1892 kJ451 kCal
Fats
20 gincluding saturated fatty acids15 g
Carbohydrates
59 gincluding sugars59 g
Protein
6.6 g
Salt
0.02 g

Composition & Allergens

Composition

fondant (cukor, glükózszirup, víz, savanyúságot szabályozó anyag: citromsav), tejcsokoládé min. 25% (cukor, kakaóvaj, zsíros tejpor, kakaómassza, emulgeálószer: lecitinek (szója), aroma), zsírszegény kakaópor, pálmamag zsír (pálmamag olaj, teljes mértékben hidrogénezett pálmamag olaj), sovány tejpor, szójaliszt, oldható kávépor 3%, stabilizátor: invertáz, tartósítószer: kálium- szorbát. Kakaó szárazanyag a tejcsokoládéban legalább 40%. Nyomokban földimogyorót, dióféléket és glutént is tartalmazhat!

Allergens

  • Szójabab
  • May contain traces of:
  • Glutént tartalmazó gabonafélék
  • Földimogyoró
  • Diófélék