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This 500 g Polish specialty from Norso features delicious mussels in a white wine sauce that harmoniously highlights their natural seafood flavor. It offers a convenient ready-to-eat meal—simply heat it up before serving. Enjoy a warm dish in just minutes, served alongside fresh bread or crispy toast for a quick lunch or light dinner.
Mixed fish soup with African catfish fillet
Country of origin
Description
NORSO mussels in white wine is a delicious, ready-to-eat meal that provides a convenient solution for lovers of seafood flavors. The white wine in the recipe harmoniously complements and enhances the natural aroma of the mussels.
It only needs to be heated before consumption, so a warm dish can be on the table in minutes. Served with fresh bread or crispy toast, it is an excellent choice for a quick lunch or a light dinner.
Use
It only needs to be heated before consumption. Served with fresh bread or toast, it is a perfect choice.
About Manufacturer
CPF Culinar is a reliable food manufacturer committed to producing quality products. The company develops its range with modern gastronomic needs in mind, continuously ensuring reliability and a consistent standard. Professional manufacturing processes and careful attention guarantee compliance with strict food safety and quality standards for every single product. The focus is on reliable culinary solutions.
Storage
Store between 0-4 °C. After opening, store in the refrigerator and consume within 24 hours.
Manufacturer
CPF Culinar
Tuszyńska 15
95-080 Zeromin
rendeles@thefishmarket.hu
Durability
Guaranteed minimum durability from the time of delivery: 3 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.Nutritional values per 100 g
Composition & Allergens
Composition
85 % Mediterranean mussel (mollusks) (Mytilus galloprovincialis), 15 % sauce (water, onion, 26 % white wine*, butter, extra virgin olive oil, stabilizer: xanthan gum; garlic, parsley, salt, pepper, bay leaf).
Allergens
- Molluscs
- May contain traces of:
- Rákfélék