119 customers have this product in their favourites
Gellamille Too Much Chocolate is a Hungarian chocolate tub ice cream crafted by Ádám Fazekas for Fazekas Cukrász Kft. This 150 ml dessert is great on warm days or as an everyday treat. Keep it frozen; enjoy it straight away, or leave it at room temperature for 10 minutes to soften. Do not refreeze after thawing.
More from this brand
Similar products
Country of origin
Description
Gellamille Too Much Chocolate is a chocolate ice cream created by Ádám Fazekas, providing a refreshing experience for customers.
This cold dessert is an ideal choice on warmer days, but it also serves as a pleasant everyday dessert. The brand's goal is to allow the domestic audience to experience quality ice cream.
Use
It can be consumed immediately after taking it out of the freezer, or it can be made even softer by keeping it at room temperature for 10 minutes.
About Manufacturer
The company engaged in the production of professional confectionery and pastry products is Fazekas Cukrász Kft. The focus of the company's activities is the production of high-quality sweets and traditional confectionery products. Careful manufacturing processes ensure that customers always receive consistent quality. The company is committed to complying with reliable food industry standards and precise work. Their products are ideal for both everyday consumption and special occasions.
Storage
Do not refreeze the thawed product!
Manufacturer
Fazekas Cukrász Kft.
Szent Márton u. 2.
2175 Püspökszilágy
info@fazekasfagylalt.com
Nutritional values per 100 ml
Composition & Allergens
Composition
teljes tej, tejcsokoládé (20%) [kristálycukor, kakaóvaj, zsíros tejpor, kakaómassza, emulgeálószer (szójalecitin), természetes vanília aroma], étcsokoládé (12%) [kakaómassza, kristálycukor, kakaóvaj, emulgeálószer (szójalecitin), természetes vanília aroma], kristálycukor, dextróz, sovány tejpor, tejszín [tejszín, stabilizátor (karragén)], savófehérje koncentrátum, stabilizátorok (szentjánoskenyérliszt, gumiarábikum, guargumi), étkezési só.
E407(Karragén), E322(Lecitinek), E410(Karubin), E412(Guar-gumi), E414(Gumiarábikum)
Allergens
- Szójabab
- May contain traces of:
- Glutént tartalmazó gabonafélék
- Földimogyoró
- Diófélék
- Sesame seeds
















