Looking to make the perfect homemade syrup? This Koronás cukor syrup sugar is specially crafted for elderflower and herb infusions. Imported from Austria, this handy 1g pack dissolves beautifully, making it ideal for sweetening drinks, baking delicious desserts, or preparing jams. It is a wonderful kitchen helper that brings out the best in your homemade beverages and sweet treats.
20 min
Under an hourCountry of origin
Description
Koronás cukor Syrup Sugar is specifically recommended for making syrups and homemade drink bases, especially with elderflower and herbs. It is ideal when a recipe calls specifically for syrup sugar.
Koronás cukor fits into everyday kitchen use: for sweetening and balancing flavors. Suitable for sweetening tea and coffee, as well as for making cakes, creams, desserts, and homemade jams and preserves.
Use
To make syrup, dissolve the sugar in the liquid specified in the recipe, then mix it with elderflower or herbs. It can also be used as a general sweetener for drinks and for baking and cooking.
About Manufacturer
Agrana Zucker is Austria’s only sugar manufacturer, with two sites: Tulln and Leopoldsdorf. At each site, the plants process an average of approx. 12,000 tonnes of sugar beet per day.
During processing, the beets are cleaned, sliced, then the sugar is extracted with hot water; this is followed by purification and crystallization. By-products include molasses and beet pulp, which are used, for example, as animal feed.
Storage
Store in a dry place at room temperature.
Manufacturer
Agrana Zucker
Josef-Reither-Strasse 21-23 Tulln 3430 Austria
Nutritional values per 100 g
Composition & Allergens
Composition
Kristálycukor:
E330(Citromsav)