This Dutch Passoa liqueur by Lucas Bols is a tropical cocktail base featuring a sweet flavor profile and 17% alcohol content. Perfect for mixing with citrus sodas or enjoying on the rocks, this 0.7l bottle is best served chilled at 6–10 °C. It also pairs wonderfully with fruity desserts and ice cream for a delightful treat.
St. Hubertus Forest berry liqueur 33%
Country of origin
Description
Passoa liqueur is a fruit-forward cocktail base in the Lucas Bols range, with an alcohol content of 17% vol. It can be enjoyed on its own over ice and pairs well with simple mixed drinks.
Its flavour is on the sweeter side with a tropical character; it can be easily combined with citrus soft drinks and soda water. Serving chilled at approx. 6–10 °C is recommended. For food pairings, it goes well with fruity desserts, ice cream, or chocolate sweets.
Use
For cocktails and long drinks (for example with soda water or a citrus soft drink), or on its own over ice. It can also be used to flavour desserts.
About Manufacturer
[Maspex Spirit Kft. is a limited liability company. In its operations, it places emphasis on a consistent production approach and stable, predictable quality, taking customer needs into account.
Its range is also well suited to everyday occasions, for example for home consumption or occasional entertaining. ]
Storage
Store in a cool place, protected from light.
Manufacturer
Maspex Spirit Kft.
Main Street 1
6032 Nyárlőrinc