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Marks & Spencer gluten-free Choco Pops are crispy breakfast cereals made from whole grain brown rice with a delicious cocoa coating. This British product comes in a generous 500g pack and serves as a great source of fiber. It stays wonderfully crunchy in milk, plant-based drinks, or yogurt, making it a perfect, tasty start to your day.
Country of origin
Description
A Marks & Spencer gluten-free Choco Pops are made from wholegrain brown rice, with crunchy pieces and a cocoa coating. A chocolate-flavoured breakfast cereal for everyday breakfasts.
It keeps its crunchy texture well with milk or plant-based drinks, and can easily be combined with yoghurt and fruit. Made from wholegrain ingredients and a source of fibre.
Use
Enjoy with milk or a plant-based drink, or stir into yoghurt. Also suitable as a crunchy topping for desserts and homemade bars.
About Manufacturer
[Marks and Spencer Czech Republic, a.s. is a well-established company offering a wide range of food and beverage products. The company is committed to quality and aims to provide customers with reliable, excellent products. With a customer-focused approach and fast delivery services, Marks and Spencer Czech Republic, a.s. plays a leading role in the food retail sector. ]
Storage
Best before: see top of pack. Store in a cool, dry place away from strong odours. After opening, carefully reseal the inner bag to maintain freshness.
Manufacturer
Marks and Spencer Czech Republic, a.s.
Václavské náměstí 173/36, Nové Město
110 00 Prague 1
OPCzech.Klub@marks-and-spencer.com
Nutritional values per 100g
Composition & Allergens
Composition
Kukorica (61%), cukor (26%), földimogyoró (8%), méz (0,6%), só, karamellizált cukorszirup, árpamaláta-kivonat, vas, niacin, pantoténsav, B6-vitamin, riboflavin, tiamin, folsav, D-vitamin, B12-vitamin.