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Discover the EH rabbit leg fillet, a fantastic Hungarian product that's lean, easy-to-slice, and boasts a wonderfully mild flavour. It's incredibly versatile, making it a superb choice for various culinary creations. Whether you're planning to braise it until tender, roast it to perfection, or incorporate it into a hearty stew, this fillet delivers. Each pack contains one piece, perfect for your next delicious meal.
Country of origin
Description
EH rabbit leg fillet is a lean, easy-to-slice cut of meat that can be used in a variety of kitchen preparations.
Its flavour is mild and it can be cooked until tender, making it a good choice for braising, roasting or stews. It is recommended to use gentle heat treatment and combine it as desired with spices, vegetables and sauces. Country of rearing: not specified. Country of slaughter: not specified.
Use
It can be prepared marinated or plain in a pan, in the oven, or braised covered. Suitable side dishes include rice, potatoes, steamed vegetables or salad.
About Manufacturer
Tetrabbit Kft. is a corporate entity that supports the market presence and availability of products for everyday use.
In developing products under this name, the focus is on reliability and consistent quality, so that customers can find solutions that are easy to incorporate into everyday needs.
Storage
Keep refrigerated at 0°C to +4°C. Consume within 24 hours after opening.
Manufacturer
Tetrabbit Kft.
6500 Baja, Bokodi út 78.
info@tetrabbit.eu