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Pappudia Tortellini prosciutto crudo egg pasta

Pappudia Tortellini prosciutto crudo egg pasta

250 gHUF 2,796 /kg
699HUF
629 HUF with

1,137 customers have this product in their favourites

15% of customers buy regularly

Treat yourself to Pappudia's delicious egg tortellini, an authentic Italian product made from high-quality durum wheat semolina. Filled with 20% rich Prosciutto Crudo cured ham, it delivers a truly intense, traditional flavor. This 250 g portion cooks in just 2 to 3 minutes for a quick, satisfying meal. It stays fresh for up to 32 days in your fridge, making it a perfect weekday lifesaver.

Country of origin

Italy

Description

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Manufacturer:

VELKÁ PECKA, S.R.O. Karolinská 654/2, Praha 8 - Karlín, 186 00

To be consumed by: see date stamped on the front of the package. Store in refrigerator at + 0/7 °C. Product packed in a protective atmosphere. Do not puncture the package. The opened package should be kept in the refrigerator and the product should be consumed within 3 days. To be consumed after cooking.

Cook in salted boiling water for about 2 minutes, drain well and then add your favourite sauce. This pack contains 2 servings.

Durability

Average durability from the time of delivery: 42 days.

Guaranteed minimum durability from the time of delivery: 10 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1294 kJ307 kCal
Fats
6.7 gincluding saturated fatty acids2.5 g
Carbohydrates
50 gincluding sugars2.1 g
Protein
11 g
Salt
1.3 g
Fibre
11 g

Composition & Allergens

Composition

  • tészta66 %
  • Durumbúza-szemolina
  • lágy búzaliszt
  • Tanyasi tojás20 %
  • víz
  • Töltelék34 %
  • Főtt sertéshús
  • Sertéshús
  • Dextróz
  • szacharóz
  • fruktóz
  • aromák
  • Fűszerek
  • zsemlemorzsa
  • Búzaliszt
  • víz
  • Élesztő
  • Érlelt sonka20 %
  • Sertéshús
  • tejsavópor
  • napraforgóolaj
  • Természetes aromák
  • Szerecsendió
  • fekete bors

Allergens

  • Glutént tartalmazó gabonafélék
  • Tojás
  • Tej
  • May contain traces of:
  • Rákfélék
  • Szójabab
  • Diófélék
  • Mustard
  • Molluscs