Bonduelle baby carrot

Bonduelle baby carrots

Their special product, pre-cooked in brine. With a resealable package.

Producer information

Today, Bonduelle is one of the significant food processors in our country. The family business, founded in France in 1853, has been in Hungary for over 20 years and currently employs 1000 people in 3 factories located in the country (Nagykőrös, Békéscsaba, Nyírszőlős) and a Budapest office. In addition to satisfying domestic needs, the factories also carry out significant export activities. The name Bonduelle is synonymous with quality: it is a producer of canned and frozen vegetables such as corn, beans, green peas, and mushrooms.

In today's fast-paced world, less and less time is spent on quality nutrition, and products that can be easily and quickly prepared for cooking, containing adequate amounts of minerals, vitamins, and fiber for the human body, are coming to the forefront. Nowadays, it is almost unimaginable for a lunch or dinner to pass without vegetables and salads. Bonduelle vegetable products provide an excellent basis for this, which, in addition to universally popular and well-known basic vegetables - such as corn and green peas - also include specialties like baby carrots, pea-baby carrot mix, or leafy spinach, and broccoli.

Storage

Store in a dry, cool place! After opening, transfer the vegetables into a clean, sealable container, store in the refrigerator at max. 4°C, and consume within 2 days!

Distributor

Bonduelle Central Europe Kft.
2750 Nagykőrös, Ceglédi út 25.

Product information

The information provided here for the presented products is for preliminary guidance only; after receiving the product, you will receive final information based on the label of the specific product.