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Basil is the most popular seasoning in Italian cuisine, it goes well with tomato and garlic flavors, zucchini, and various pastas.
Fresh leaves can be used as a tea against coughs, as a sedative, and against nasal congestion. Chewed fresh, it aids digestion, soothes the stomach, reduces bloating, and disinfects the mouth.
Fresh leaves can be used as a tea against coughs, as a sedative, and against nasal congestion. Chewed fresh, it aids digestion, soothes the stomach, reduces bloating, and disinfects the mouth.
Interesting facts
This herb, with its distinctive scent and rich aroma, was already popular in India thousands of years ago. From there, it later made its way to the Mediterranean region, and then to Europe, including us. It is an indispensable spice in Mediterranean cuisine: it gives a distinctive flavor to salads, pasta dishes, meat, and fish dishes.
Usage
It is one of the most popular spices; it can be added to salads, cold and hot sauces, it is indispensable in Italian pasta dishes, and can even be used in desserts – it is an essential spice for many dishes that are very popular here too. It can be found dried in every kitchen, but it is also worth keeping it fresh in a pot!
Storage
Store in a dry, cool place, between 6-10 °C.
Distributor
Zöldpont '98 Kft.
2730 Albertirsa, 074. hrsz.
Product Information
The information provided here about the products is for preliminary informational purposes only; final information will be provided on the product label after you receive the product.